Autori: Tomicic Zorica
Naslov | Chemical Characterization of 29 Industrial Hempseed (Cannabis sativa L.) Varieties (Article) |
Autori | Arango Sheyla Kojic Jovana S Perovic Lidija Djermanovic Branislava Stojanov Nadezda Z Sikora Vladimir S Tomicic Zorica Raffrenato Emiliano Bailoni Lucia |
Info | FOODS, (2024), vol. 13 br. 2, str. - |
Projekat | Fondazione Cassa di Risparmio di Padova e Rovigo |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Germicidal efficacy of disinfectant based on sodium hypochlorite and essential oils (Article) |
Autori | Tomicic Zorica Cabarkapa Ivana S Saric Ljubisa C Dzomba Marina Tomicic Ruzica |
Info | JOURNAL OF FOOD AND NUTRITION RESEARCH, (2023), vol. 62 br. 4, str. 346-353 |
Projekat | Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-2637/2021-01/2] |
Ispravka | Web of Science Elečas Rang časopisa |
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Naslov | Effect of different ripening conditions on amino acids and biogenic amines evolution in Sjenicki sudzuk (Article) |
Autori | Ikonic Predrag M Jokanovic Marija R Cucevic Nedim Peulic Tatjana A Saric Ljubisa C Tomicic Zorica Skaljac Snezana B Delic Jovana Lakicevic Brankica Z Tomasevic Igor B |
Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2023), vol. 115 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia; Provincial Secretariat for Science and Technological Development of the Autono-mous Province of Vojvodina; [451-03-68/2022-14/200222]; [142-451-2039/2022] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Characterization of organic Spirulina spp. and Chlorella vulgaris as one of the most nutrient-dense food (Article) |
Autori | Cabarkapa Ivana S Rakita Sladjana Popovic Sanja J Tomicic Zorica Spasevski Nedeljka J Vulic Jelena J Djuragic Olivera M |
Info | JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE, (2022), vol. 73 br. 3, str. 78-85 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200222] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Invasive Crayfish Faxonius limosus: Meat Safety, Nutritional Quality and Sensory Profile (Article) |
Autori | Lazarevic Jasmina Cabarkapa Ivana S Rakita Sladjana Banjac Maja B Tomicic Zorica Skrobot Dubravka Radivojevic Goran Kalenjuk-Pivarski Bojana M Tesanovic Dragan V |
Info | INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, (2022), vol. 19 br. 24, str. - |
Projekat | Provincial Secretariat for Higher Education and Scientific Research; Ministry of Education, Science and Technological Development of Republic of Serbia [142-451-2299/2021-01/02]; [451-03-68/2022-14/200222]; [451-03-68/2022-14/200125] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Comparison of Nutritional Profiles of Super Worm (Zophobas morio) and Yellow Mealworm (Tenebrio molitor) as Alternative Feeds Used in Animal Husbandry: Is Super Worm Superior? (Article) |
Autori | Dragojlovic Danka Duragic Olivera M Pezo Lato L Popovic Ljiljana M Rakita Sladjana Tomicic Zorica Spasevski Nedeljka J |
Info | ANIMALS, (2022), vol. 12 br. 10, str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200222] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Antifungal and anti-adhesion activity of plant extracts and essential oils against Candida spp. and Pichia spp. (Article) |
Autori | Tomicic Zorica Tomicic Ruzica Smole-Mozina Sonja Bucar Franz Turek Ivana Raspor Peter |
Info | JOURNAL OF FOOD AND NUTRITION RESEARCH, (2022), vol. 61 br. 1, str. 61-68 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200222]; FEMS Research Grant [FEMS-RG-2015-0094]; Biotechnical faculty (University of Ljubljana, Ljubljana, Slovenia) [ARRS-BI-ATJR-Prijava/2015/47] |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Influence of culture conditions on co-aggregation of probiotic yeast Saccharomyces boulardii with Candida spp. and their auto-aggregation (Article) |
Autori | Tomicic Ruzica Tomicic Zorica Raspor Peter |
Info | FOLIA MICROBIOLOGICA, (2022), vol. 67 br. 3, str. 507-515 |
Projekat | Ministry of Education, Science and Technological Development Republic of Serbia [451-039/2021-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Identification and Characterization of 33 Bacillus cereus sensu lato Isolates from Agricultural Fields from Eleven Widely Distributed Countries by Whole Genome Sequencing (Article) |
Autori | Zervas Athanasios ... Tomicic Ruzica Tomicic Zorica ... (broj koautora 20) |
Info | MICROORGANISMS, (2020), vol. 8 br. 12, str. - |
Projekat | European Cooperation in Science and Technology's COST-action [16110] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Factors influencing adhesion of bacteriaEscherichia coli,Pseudomonas aeruginosa,Staphylococcus aureusand yeastPichia membranifaciensto wooden surfaces (Article) |
Autori | Tomicic Ruzica Tomicic Zorica Thaler Nejc Humar Miha Raspor Peter |
Info | WOOD SCIENCE AND TECHNOLOGY, (2020), vol. 54 br. 6, str. 1663-1676 |
Projekat | Ministry of Education, Science and Technological Development Republic of Serbia [451-03-68/2020-14/ 200134]; FEMS Research Grant [FEMS-RG-2016-0094] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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